kobbu-ung 1adj Something which have been cooked to a softened state, especially of kernels of mature corn or driedbeans Ka agoloy no kobbu-ung, ogsugbo-on ka nalupù no mohilow pad As for corn which has been cooked to a softened state which waere shelled whien [the corn] was still raw, it is cooked. 2n A cooked preparation of whole kernels, especially of corn that has begun to mature and harden. It is cooked in the afternoon but eaten the next day so the kernels become softened. Ka ogkobu-ung, sikan ka oglupu-on ka agoloy no matasan no mo-ilow. Sikan ka ogsugbo-on no ogkobbu-ungon on. The corn which is cooked to a softened state, that is the shelled corn which mature and raw. That is cooked until it is softened. 3v To cook something to a softened state, such as dried beans or matured corn. Og-insò ko, “Nokoy ka ogsugbo-on nu?” Ogtabak a to, “Ogkokobbu-ung a rò du-on to agoloy.” Someone asks, “What are you cooking?” I will answer, “Im just cooking corn to a softened state.” see: latà; gen: sugba 1.
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mangulod adj 1Unripe as of banana or young coconut, corn. 2young, as of corn Og-abat ki to manulod no agoloy su ogtibungulon ta su maroyow no ogko-onon. We harvest young corn because we will boil it because it is good to eat. [When the grains are still soft and not fully developed.] 3immature Mangulod ka kayu ko kò pad no matasan. Wood is immature when it has not yet become hard. ant: matasan.
matasan ant: mangulod 3.