logò v 1To crumble with the fingers, to mash up something firm, like bread, camote, squash, so that it loses its firmness and becomes soft. 2Si Jeany no anak ku no no-ulug to santol, ogpakangangang no subla ka al-al no masakit lagboy su nalogò ka lawa rin woy nigtimpuruk ka langosa rin no nigpano-obbto-ob ka lawa rin. As for my daughter Jeany who fell from a santol tree, she involuntarily cried out because the throbbing pain hurt excessively because her body was smashed and her blood was coagulated and so her body was black and blue.
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otì v To decrease, lessen, as water in cooking pot, or as river. Ka mgo bo-ugan no naligtung on, oglimasan ta taman to og-oti on no ogko-utol tad ka mgo ngalap. The creeks which have become shallow pools, we remove the water until it dries up and then we can catch the fish [and other edible water creatures]. Ka mgo bo-ugan, ogkoko-oti-an on to oggulabung. As for the creeks, they dry up when it is dry season. Ko ogko-oti-an on, warad on woig su mamara on. When the [ruver] dries up, there is no more water because it has become dry.
u-ud n A tip ?? No nasu-sù ka linas to lawa-an taman diò to u-ud no nasilaban dagas no nagangu on. The bark of the lawa-an tree was loosened all the way to the tip [of the tree]. Ka otow no nigpamuyù to u-ud to mundù su oggulayon din woy nigpamupu to u-ud to katumbal. A person asked for the tip(s) of the camote [leaves] and he cut off the tip(s) of the red pepper [leaves]. [as that of a stem with a leaf; a tree; or the upstream end of a raft.]
