Appendix 5: Plants
| Kahuy (Trees) | |
| abukadu | avocado (Persea americana) |
| asam | tamarind (Tagalog sampalok) (Tamarindus indica) |
| atis | sweetsop; sugar apple (Annona squamosa) |
| bakkaw | mangrove (Rhizophora spp.) |
| baluꞌ-baluꞌ | a small tree used for fencing and firewood (Tagalog bani) (Pongamia pinnata) |
| baru | a vaceous tree, (Tagalog banago) (Thespesia populnea) |
| bawnuꞌ | a fruit belonging to the mango family, the fruit of which is white (Magnifera Caesia) |
| baymbing | balimbing/balingbing (Averrhoa carambola) |
| bayuk | a type of gum tree |
| biyabas | guava (Psidium guajava) |
| butun | (Tagalog botong) a beach tree with large rounded leaves and large white flowers resembling a shaving brush. The four-sided, box-like fruit are buoyant and waterproof. (Barringtonia asiatica) |
| buwahan | lanzone (Lansium domesticum) |
| chiku | chico (Manilkara achras) |
| dalingaw | any of several trees including the showy fire tree (Delonix regia) |
| daliyangaw | another name for dalingaw |
| dapdap | coral tree, red flowering beach tree having medicinal importance. (Erythnina spp.) |
| dūyan | durian (Durio zibethinus) |
| gawgaꞌ | (see suwaꞌ gawgaꞌ) |
| hamulawn | molave tree yielding a very hard wood impervious to decay. (Vitex parviflora and related species) |
| ibaꞌ | kamias (a tree yielding a very sour green fruit about 3 inches long) (Averrhoa bilimbi spp.) |
| ipil | ipil (Intsia bijuga) |
| jatiꞌ | teak (Tectona grandis) |
| jaytun/jaytuk | olive tree |
| kakaw | cacao; chocolate tree (Theobroma spp.) |
| kahawa | coffee (Coffea arabica) |
| kalamundin | calamansi (Citrus mitro carpa) |
| kalamunggay | drumstick tree/horseradish tree (Moring oleifera) |
| kalikit | a leguminous tree, the balete (Kinguodendron alternifolium) |
| kamansi | seeded breadfruit (Artocarpus camansi) |
| kamawnggiꞌ | a spiny woody shrub, (Tagalog kalumbibit) (Caesalpinia crista) |
| kambang tuli | a tree 5-10 meters high with cosmetic, medicinal, and food uses (Sesbania grandiflora) |
| kamiꞌ | the candle nut tree, source of oil for varnishes and paints. (Aleurites Moluccana (L.) Willd.) |
| kamias | a tree of the Oxalidaceae family, with small, light green squash-shaped sour fruit (Cicca acida) |
| kamuning | a hedge shrub/small tree with fragrant white flowers (Murray exotica) |
| kandiis | a 10-meter-high tree with sour but edible fruit (Garcinia rubra) |
| kapiladang | a labiate plant (Coleus spp.) |
| kapuk | kapok tree; silk cotton tree (Ceiba pentandra) |
| kasuy | cashew nut tree (Anacardium occidentale) |
| kayam | otaheite chestnut (Inocarpus edulis) |
| kilul | another name for kalamunggay |
| kulul | variety of breadfruit (Artocarpus elastica) |
| kumbung | variety of fruit tree of the katmon family (Dillenia spp.) |
| kundul | wax-gourd (Benincasa hispida) |
| labanus | soursop/guayabano (Annona muricata) |
| lagting | mangrove timber |
| lambaguꞌ | another name for baru |
| lansa-lansa | cosmos plant (Cosmos caudatus HBK) |
| luyaꞌ | variety of jackfruit |
| makupa | makopa tree (Syzygium samarangense) |
| malul | sampaguita |
| mampallam | a small variety of mango (Mangifera indica) |
| manakayan | lauan tree yielding Philippine mahogany |
| mandiri | madre de cacao (Gliricidia sepium) |
| mangga | common Cebu mango, larger than the mampallam |
| mangga kābaw | common Cebu mango |
| manggis | mangosteen (Garcinia mangostana) |
| marang | a fruit tree related to the breadfruit and jackfruit (Artocarpus odoratissima) |
| naga | narra (Pterocarpus indicus) |
| nangkaꞌ | Jackfruit (Artocarpus heterophyllus) |
| nunuk | strangler fig, balete (Ficus spp.) |
| pūt₂ | a kind of tree with flammable sap |
| sampakaꞌ | frangipanni (Plumiera acutifolia) |
| sampalluk | tamarind (Tagalog sampalok) (Tamarindus indica) |
| sandanaꞌ | sandal-wood (Satalun album) |
| santul | santol (Sandoricum koetjape) |
| siniguelas | spanish plum (Spondias purpurea) |
| suwaꞌ | citrus (generic) |
| suwaꞌ bagun | lime (Citrus aurantifolia) |
| suwaꞌ gadja | pomelo (Citrus maxima) |
| suwaꞌ gawgaꞌ | tangerine (Citrus nobilis) |
| suwaꞌ iklug | lemon (Citrus limon) |
| suwaꞌ kalamunding | calamansi (Citrus microcarpa) |
| suwaꞌ mamis | sweet orange (Citrus aurantium) |
| suwaꞌ pusuran | a sweet-smelling small lemon with rough skin |
| suwaꞌ sinaꞌ | a thin-skinned citrus the size of an orange |
| tambis | tambis (Eugenia aquea) |
| taysay | tropical almond (a tree that grows near the shore, the leaves of which were used to blacken teeth) (Terminalia spp.) |
| tī | tea (Thea sinensis). |
| tingul | mangrove |
| tungug | mangrove tree |
| usaw | rambutan (Nephelium lappaceum) |
| wanni | a species of mango (Mangifera odorata) |
| yakal | yakal (Shorea gisok) |
| Bāgun iban Sayul (Vines and Vegetables) | |
| alugbati | a kind of green vegetable used in stews (Basella rubra) |
| antutugan | any of several of the glory trees (Clerodandron spp.) |
| anggul | grape |
| asparagus | asparagus (Asparagus officinalis) |
| bānag₂ | a thorny vine; cat brier; green brier |
| batung/bātung | pea; bean; nut (generic) |
| batung baymbing | winged bean (Tagalog sigarillas) |
| batung hidjaw | navy bean; blackeyed pea |
| batung larut | peanut (Arachis hypogaea) |
| batung lupis | yard-long bean (Tagalog sitao) (Vigna sesquipedalis) |
| batung munggu | mongo bean (Phaseolus aureus) |
| bawang | garlic, or any such plant with a bulb (Allium spp.) |
| bawang putiꞌ | garlic (Allium sativum) |
| bawang pula | leek |
| bulakan | any of several convulaceous vines (Stitocardia spp.) |
| dulaw | turmeric (Curcuma longa) |
| ingkug | melon (Cuxumis melo) |
| kābasiꞌ | variety of squash (Cucurbita maxima) |
| kabidj | cabbage (Brassica oleracea capitata) |
| kabilaw | a light violet creeping vine with transparent-blue flowers (Commelina benghalensis) |
| kalari | taro (Tagalog gabi) (Colocasia esculenta) |
| kamatis | tomato (Lycopersicum esculentum) |
| kangkung | water vine weed (Ipomea reptans aquatica) |
| kangkung kuraꞌ | (Tagalog saluyot) (Corchorus acutangulus) |
| karuts | carrot (Daucus carota) |
| kinchay | a type of Chinese celery similar to parsley (Apium graveolens) |
| labu | long white squash (Lagenaria leucantha) |
| lagtang | any of several menispermaceous vines (a poison for stunning fish is obtained from the berries of one [Anamirta cocculus]) |
| lapunyang | a wild ginger (Tagalog tumbong- aso) (Zingiber aerumbet) |
| lara | chili pepper plant, (Tagalog sili) (Capsicum frutescens) |
| lara janggay | chili pepper (Capsicum frutescens) |
| lukiyu | young green onions |
| luuya | ginger (Zingiber officinale) |
| mamaw | a name given to the climbing aroids |
| maras | cucumber (Cucumis sativus) |
| milun | melon; cantaloupe (Cucumis melo) |
| munggu | mongo bean (Phaseolus aureus) |
| nituꞌ | climbing fern (Lygodium spp.) |
| paliyaꞌ | bitter gourd (Momordica charantia) |
| panggiꞌ bāgun | camote; sweet potato (Ipomoea batatas) |
| panggiꞌ kahuy | cassava (Manihot esculenta) |
| patatas | potato (Solanum tuberosum) |
| patulaꞌ | patola (Luffa acutangula) |
| pichay | a green leafy vegetable with white stalk (Brassica chinensis) |
| radis | radish (Raphanus sativus) |
| sampinit | wild raspberry (Rubus spp.) |
| sasawiꞌ | mustard |
| sayul bātung | (see bātung lupis) |
| sayul lara | bell or green pepper |
| sayuti | (Tagalog chayote) (Sechium edule) |
| sibuyas | onion (Allium cepa) |
| singkamas | yam bean, white turnip (a root plant with white fruit and light brown skin, usually eaten raw) (Pachyrrhizus erosus) |
| tagbak | any of several plants whose fruit has many many seeds and tastes both sweet and sour |
| talum | eggplant (Solanum melongena) |
| tawi-tawa | a name given to several orchids (Dendrobium spp.) |
| timun | watermelon (Citrillus lanatus) |
| tubli | a leguminous plant used as a fish poison (Derris elliptica) |
| ubi | a species of yam (Dioscorea alata) |
| ukra | okra (Abelmoschus esculentus) |
| uway | rattan |
Continued in: Appendix 5: Plants (Part 2)
