tonol₂ 1comm. the remaining taste of something that has been placed in a jar for a long time. [A remaining taste can be removed by the use of guava leaves.] Matamtam di tonol nan angang. The thing placed in the jar for a time can still be tasted. (sem. domains: 2.3.3 - Taste.) 2sta. a jar absorbs the taste of a thing placed in it. Matnolan nan agang hin adim kaanon nan bubud. The jar will absorb the taste of the drained fermented rice if you don’t remove it. ma‑ ‑an/na‑ ‑an. 6C Process or state of inanimate objects.
