téngba1NounVinegar-like liquid made by boiling in water the rice left from rice beer and then letting stand for two weeks; can also be made by letting sweet potato water stand for two weeks; used as a seasoning or drunk plain.2Active Verb-enTo make something into vinegar.Tengbáem din tiyén ay nay.Make this sweet potato water into vinegar.See alsoasínpamíntatóyo2
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