yag̓un.sauce made from dissolved anchoviesyag̓u: Mangkëla ta dilis ang ipabtang mu tung grapun, kasinan ta duru, pagkatapus takëpan yang grapun ug̓ud indi ra langëtën ta palangat. Atiya kung nabuay ra, puwidi mu rang sëraën.Get some anchovies, put them in a jar, salt it very-much , then screw on the lid in-order-that it will not draw flies. Then when it's already a long-time, it's possible for you to use-it as-a-viand.

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