faasɩfaːsɪ (H) pl.afaasɩwater yamDioscorea alataFaasɩ tɔyɔpɔn dʋn igyo, sʋ megyi mʋ́ fɛ́ɛ́ bʋtɔpʋ wɔ fufu. Ɩbʋ alɛ ha nyɔmba. Water yam goes softer than yam so not all of it is used for making fufu. It is good for nyɔmba.5.2.3.1.5Food from roots6.2.1.2Growing roots1.5.3Grass, herb, vine
Leave a Reply