chiimv.to fry (in a pan or pot, e.g. millet in a chari pot or maasa and koosa in a maasa-cheng), to roastBa dan jam nya wai zaa le nga be, ba ga we a ta kuli yeri a ga chiim.If they saw somebody's millet ripen, they tore it out, took it home and roasted it.chiim kpaamto roast shea nutsvaasi, to boil (water)

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