zzirdzɿ²¹pæ³³🔊n.名yeast酵母/jiàomǔ/Baexvu bei a mel, zzir ji nia. 做白酒，要放酵母。When making sweet white liquor, yeast must be put in (the rice).Aba bei a mel zzir ji nia. 做白酒，要放酵母。hen making bread, yeast must be put in (the dough).The /zzir/ is usd for making liquor as well as bread. The /miljiazi/ is used only for bread or "baozi".Compare 另见miljiazidder də²¹

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