yixfupiuʝi̠⁴⁴-fɤ³³-pʰʲo³³🔊n.名egg white蛋白/dànbái/Yixfu taex zeixl mi ho a, yixfupiu nei yixfusae bbe kae cexr.鸡蛋煮熟了，可以把蛋黄蛋白分开。When the chicken egg is boiled until completely cooked, the egg white and the egg yoke can be separated.Compare 另见bbaerfuyixfuyixfupiuʝi̠⁴⁴-fɤ³³-pʰy³³
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